A La Carte Catering and Event Planner
& Lil' Gourmet Grocer and Home Gift Shop
331 First Avenue North
Jacksonville Beach, Florida 32250
Phone:904-241-2005
Fax: 904-241-2053
Located Between 3rd and 4th Street
Across From Willard’s Auto and Next to St. Paul’s Catholic Church
(The Yellow and White New England Cottage)
2 blocks North of Beach Blvd.
e-mail: chefjen46@hotmail.com or chefrog52@hotmail.com
Gourmet Take Out
Hours: 10:00 a.m. to 3:00 p.m.
Monday – Tuesday – Thursday – Friday
Saturday – Sunday
10:00 a.m. to 2:00 p.m.
Closed on Wednesday
Prepared Gourmet Dinners To Go
Dinners for Two and Single Serving Entrée’s in Bake Able Containers
All Dinners are Prepared Fresh Frozen and Ready to be Baked
Don’t Have Time to Cook Let A La Carte Prepare You a Great Meal For You To Enjoy
Delicious Sample Dinner Entrée’s to Choose From
Chicken Tetrazzini – Chicken Pot Pie – Maine Lobster Pie Topped with
a Sherry Butter Crumb Topping – Chef’s Meatloaf – Chef’s Beef
Lasagna – Chicken and Asparagus Topped with Parmesan Wine
Sauce – Italian Beef and Eggplant Bake – Greek Chicken and
Spinach Bake Topped with Feta Panko Crumbs – Seafood Bake
with Shrimp, Lobster, Crab and Artichoke Hearts Topped w/ Mornay Sauce
– Shrimp and Wild Rice Bake – Maine Lobster Mac & Cheese
– Macaroni & Cheese – Pulled Sherry Chicken Topped with a Butter
Crumb Topping – Chicken Tomato and Eggplant Bake
– Chicken and Artichoke Served over White Rice– Cranberry Chicken
Served over Rice – German Reuben and Potato Bake
Country Veal Stew with Assorted Vegetables Served on White Rice
Veal Stroganoff with Egg Noodles – Chicken, Spinach and Tomato
Sliced Turkey and Gravy on Top of Maple Sausage and Apple Stuffing
Baked Parmesan Tilapia Served over Parsley Fettuccini Noodles
– New England Haddock Fish Bake – Cranberry Chicken Served Over
Brown Rice– Sliced Marinated Pork Loin Served with Mandarin
Orange Wild Rice – Glazed Pork Chop Topped with a Cherry Sauce
New England Clam Chowdah – Whoopie Pies
Assorted Vegetable Bakes (Different Flavors)
Plus Many Other Entrée’s to Choose From.
****A La Carte is also offering Gluten Free, Multi Grain and Brown
Rice Products in the Dinners. All Prepared Salt Free****
Authentic New England Style Lunch
Served on
Friday - Saturday – Sunday – Monday – Tuesday
Full Lunch Menu Served From
11:00 a.m. – 2:00 p.m.
Indoor Seating and Outdoor Seating on the Decks
Lunch Menu
New England Clam Chowdah with Chowdah Crackers
Maine Lobster Rolls (On Split Top Rolls) & Cape Cod Chips
Maine Lobster Club Sandwich & Cape Cod Chips
The Best Ever Seafood Platter
Fried Ipswich Clams – Fried Shrimp – Fried Scallops – Fried Haddock
Served Over French Fries and Cole Slaw
Ipswich Fried “Full Belly” Clams
Clam Box with French Fries and Slaw
Clam Roll with French Fries and Slaw
Clams By The Pint Only
Fried Haddock Fish Sandwich & Cape Cod Chips
Fried Haddock Fish Fingers & Tartar
Fried Shrimp Basket with French Fries and Slaw
Down East Fried Shrimp Po’Boy with a Louie Sauce & Cape Cod Chips
Clam Cake Sandwich with Tartar & Cape Cod Chips
Crab Cake Sandwich with Louie Sauce & Cape Cod Chips
Chef Roger’s 12 Hour Smoked Pulled Pork and Slaw Sandwich
And Cape Cod Chips
Jumbo Grilled Hot Dog & Cape Cod Chips
Assorted Flavors of Soda Pop Plus
New England’s Drink: Moxie & Birch Beer (Clear Crisp Root Beer) &
Blueberry Soda - Homemade Whoopie Pies & Skybars
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